ASSESSMENT OF THE COMPETITIVENESS OF THE MAIN EXPORTING COUNTRIES IN THE INTERNATIONAL HONEY MARKET

Authors

  • Karen Tonantzi Ramírez Mijangos Estudiante de Doctorado en Ciencias en Problemas Económico Agroindustriales, Universidad Autónoma Chapingo. Author
  • María Isabel Palacios Rangel Profesora investigadora en el Centro de Investigaciones Económicas, Sociales y Tecnologicas de la Agroindustria y la Agricultura Muneidal (CIESTAAM) de la Universidad Autónoma Chapingo. Author
  • Jorge Gustavo Ocampo Ledesma Profesor investigador en el Centro de Investigaciones Económicas, Sociales y Tecnologicas de la Agroindustria y la Agricultura Muneidal (CIESTAAM) de la Universidad Autónoma Chapingo. en Universidad Autónoma Chapingo Author

DOI:

https://doi.org/10.63121/ytp06131

Keywords:

Beekeeping; Relative balance; International trade; Competitive advantage.

Abstract

In this paper, we review the honey global market using statistics FAO repositories from 2009 to 2018. We analyze the macro competitiveness in the honey international commerce, which is related with the trade practices of main exporter countries and how Mexico is compared with them. This paper shows a growth in honey production and commercialization. We also show the emerging of new countries as important producers, which increases commercial dynamism.

Additional Files

Published

18-02-2025

Issue

Vol. 1 No. 1 (2025): ENERO-ABRIL

Section

Articles